Soup of the day • 9
Calamari • 13
Antipasto Platter • 18
Bison Spring Rolls • 13

Caesar • 14
Greek • 14
Field Greens • 14
Arugula • 15

Atlantic Salmon • 18
Meat Lovers • 16
Veggie • 15
Lamb and Pistachio • 17
Build Your Own Pizza • 11
Choose Tomatoes, Bell Peppers, Mushrooms, Red Onions, Pineapple, Roasted Red Peppers, Artichokes, Marinated Eggplant, Kalamata Olives, Pepperoni, Bacon, Ham, Chorizo Sausage, Feta Cheese. $1.50 per topping.

Gluten free penne pasta available.
Spaghetti Bolognese • 15
Add Chicken • $6. Add Shrimp • $9
Fettuccine Alfredo • 16
Add Chicken • $6. Add Shrimp • $9
Fish & Chips • 17
South Asian Chicken Curry • 18

Served with choice of Homemade Fries or Side Salad.
B.A.L.T Sandwich • 13
Grilled Chicken Burger • 16
Beef Burger • 15
Braised Lamb Sandwich • 17

Served with Chef’s Vegetables and choice of Homemade Fries, Fingerling Potatoes or Potato puree. Add Gravy – $2.50.
Grilled Ribeye • 35
Add mushroom – $3.
Stuffed Chicken Breast • 21
Salmon • 25
Beef Short Rib • 23

Available daily between 5pm and 10pm.
Kentucky Fried Quail • 12
Roasted Beets • 13
Lamb Rack • 21
Duck Breast Salsa Verde • 18
Tuna Crudo • 18
Citrus Fried Brussel Sprouts • 12
Salmon Steamed Buns (Bao) • 13
The Northern Dumpling • 10
Pork Belly Crispy Sushi Bites • 10

Individual Cheesecake • 10
Chocolate Creme Brulee • 10
Flourless Chocolate Brownie • 10
Turon • 15

After Dinner Drinks (2oz):

Warrres Warrior Special Reserve Port • 6.50
Taylor Fladgate 10yr Tawny Port • 8
Taylor Fladgate 20yr Tawny Port • 12
Pedro Romero Pediro Ximenez Sherry • 7
Broadbent 10-year Malmsey Madeira • 9

Specialty Coffee:

The Grand Tea • 14
Irish Coffee • 14
Spanish Coffee • 14
Espresso • 3.50
Cappuccino • 4.50
Café Latte • 4.50

Chicken Karaage with Okonomiyaki • 14

Bison Spring Roll • 13

Tuna Crudo • 18

Beef Burger  • 15

Shrimp Skewers • 14

Steak Bites  • 14

Eggplant Parmigiana  • 14

Calamari  • 13

Build your own Pizza  • 11
Choose Tomatoes, Bell Peppers, Mushrooms, Red Onions, Pineapple, Roasted Red Peppers, Artichokes, Marinated Eggplant, Kalamata Olives, Pepperoni, Bacon, Ham, Chorizo Sausage, Feta Cheese. $1.50 per topping.